Despite a garden full of builders and no indoor growing space until late July, the autumn is proving to be bountiful chez snail. One of the raised beds spent much of the early summer completely covered in building materials, but clearly the tiny potatoes remaining after last years harvest loved the conditions. We went from this:
in a just a couple of months. Resulting in this 615g monster:
and hopefully many more to harvest, as this was just one very close to the surface that Max would have ‘harvested’ otherwise. We will let them continue growing until the tops die back before we dig the bed over and can see our final crop.
Meanwhile, inside the limery, chillies and sweet peppers abound, tomatoes are ripening and we’ve had a couple of large courgettes from the plant sown in July,. I’ve potted up the plants from the courgette seeds sown in August and we are crossing our fingers for a few fruits from those a bit later in the autumn.
We are keeping our fingers crossed that the chillies ripen (they have started and the pyramid chillies are already hot) and that the younger courgette plants mature, but even if they don’t, we’ll have had an amazing end to the season, including a couple of months when we haven’t had to buy any sweet peppers.
As to future crops, we found this very promising ginger root in the local organic shop the other day:
It’s now been planted and we’re hoping for good things. In addition, the passionflower has taken off:
And I’ve sown some more lettuce in a big tray that can be brought indoors when the weather cools. So, no shortage of fresh goodness here.