A frivolous pastime?

Today, for one reason and another (I’ll spare you the details), I have been wondering whether all the time and energy that so many of us put into the creative crafts is well spent. In particular, I have been thinking about the place of countryside crafts in environmental education.

I do understand that, by many, crafts are considered the preserve of ladies of a certain age with plenty of money and time on their hands. To a certain extent this is true… just as everyone who goes fishing is a working class man and all football fans are young blokes who drink lager. Perhaps I am just being defensive about an activity that I love, but I genuinely do see craft (countryside or otherwise) as a valuable way to spend my time.

Demonstrating the qualities of the wool of different sheep breeds on a felt making course

Demonstrating the qualities of the wool of different sheep breeds on a felt making course

At Denmark Farm we run a whole range of courses at a whole range of levels: from felting for beginners to Phase 1 Survey for professional ecologists; from basketry to bat identification; from food growing to field survey techniques. We train all sorts of people to do all sorts of things, but I would be hard pressed to rank our educational activities in order of importance. A stool-making course does not train someone in woodland management, but by having consumers who demand locally produced wood for furniture-making, we are developing a ‘market’ that might lead to the preservation, or indeed planting, of more woods. Our felting courses emphasise the value of using British wools and understanding the qualities of the wool of different breeds of sheep. Since different species and breeds of livestock deliver different conservation outcomes because of, for example, grazing preference, bite site and hoofprint size, the availability of a variety of animals is key in delivering a range of biodiversity objectives.

In addition, simply engaging individuals with activities that link them to the value of the countryside and associated natural resources is important. Sadly, many of us are distanced from the natural world and never realise the connections between it and, for example, our food production. Recently, the impact of neonicotinoid insecticides on bees has been in the news. Such insecticides, their manufacturers claim, are good for agricultural production. However, we now know of their devastating impact on pollinating insects and the knock-on effect of this on crops has severe implications for the production of food plants that rely on insect pollinators. By drawing people into the countryside in which all these interactions take place, we can introduce them to the issues and engender an interest and understanding. It is hard to feel invested in a system if you are completely disconnected from it.

Creating something useful

Creating something useful

Furthermore, by offering training in crafts, we build resilient communities in which individuals have the ability to deliver some of their own needs – whether that is producing charcoal, making clothes, encouraging pollinators by building a bee house or, even, earning a living. Encouraging creativity is valuable in itself. Once you know you can make a basket, what else might you be encouraged to try? Creating is a powerful activity and one thing can certainly lead to another. If we are always spoon-fed – with our food coming in a plastic package and our clothes on a hanger – we may never explore our potential to take control of the goods and products we rely on.

My experience of craft classes is that they are remarkably co-operative. Participants help each other, find shared experiences, make friendships and take new ideas forward. Sometimes the outcome is as simple as increased confidence and support, sometimes it’s the formation of a new community or a group project. It may even be something more dynamic – the phenomenon of craftivism is growing and can make powerful political statements as well delivering all sorts of practical benefits.

And finally, I cannot help but feel that the world is a better place with beautifully made things in it: items made with care and love, to be treasured and not simply discarded on a whim.

The time of gluts…

It’s normally around this time of year that we are starting to eat courgettes… every day. But not this year. The southerly placement of the jet stream is causing us to have a remarkably soggy and sunless summer here in the UK. Pretty much any UK gardening blog at the moment will include references to rain, slugs, snails, wind and a lack of vegetables.

Broadbead flowers – just need a few more pollinators

Well, I’m here to set the record straight – there are some plants growing in the UK. They may not be all the ones we expect at this time of year and some crops are certainly sluggish (if you’ll excuse the pun), but there are some things to be harvested. We are currently enjoying delicious potatoes straight out of the  planters, lettuce, rocket, mizuna and  Hungarian wax peppers. OK, so there’s not a sign of a courgette, the runner bean flowers seem to drop off before they are pollinated, I’ve brought one of the tomato plants into the house to try and encourage it not to rot and my onions have disappeared under a glorious swathe of Calendula, but there are things growing. The broadbeans are flowering abundantly if late and the bunching onions seem to be coming along nicely, as does the oca.

Breadseed poppy

As for dessert… we have raspberries and rhubarb along with a few strawberries and some red currants and blueberries just starting to ripen. On the herb front there’s mint, lemon balm, horseradish and rosemary. And the first flower of the bread seed poppies has opened.

And finally, our now well-integrated flock of hens is providing an abundance of eggs. Last night’s dinner comprised Spanish Omelette with a green salad… not quite all out of the garden , but not bad considering the dismal weather.

So the moral? Don’t rely on a single sort of crop… plant a variety of things and some will succeed. Oh, and have raised beds and containers so your plants don’t drown and can be moved indoors or into a more sheltered spot.

And have chickens so that all those vegetable-fed slugs don’t go to waste!

Hungarian Wax Peppers in the greenhouse

<span>%d</span> bloggers like this: